Food & drink · Tasting

WINTER SPIRITS: A Seasonal Infusion

On Yoday: what’s on across Northern Ireland, picked for you.

A hands-on workshop with Erin Bunting of The Edible Flower on infusing spirits with seasonal botanicals, at Island Arts Centre.

About it

Hands-on workshop exploring the art of infusing spirits with seasonal botanicals, fruits, spices, and aromatics, led by Erin Bunting from The Edible Flower.

Erin Bunting: Chef and recipe developer behind The Edible Flower, who tutors this interactive winter salads workshop.

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